What Are Antibodies and Why Are They Important in COVID-19 Testing?

In the midst of the COVID-19 pandemic, as accurate testing for the virus is in short supply across the globe, there is a significant opportunity to pr...

Are Food Additives a Root Cause of Your Sensitivity?

Food additives are increasingly used in manufactured food to preserve it, color or dye it, flavor it, improve its texture, make it more shelf-stable, ...

Don’t judge a book by its cover: Are harmful bacteria masquerading as “good guys” in your gut?

You might have read the bottle of your new probiotic wondering what exactly all these different bugs do and if you really need them?

The Link Between Your Gut Health and Cholesterol

September is National Cholesterol Awareness Month. If you have ever been to your doctor and your cholesterol tested ‘elevated,’ you may have been told...

How Heavy Metals Deplete Your Antioxidants

How do we get exposed to heavy metals? Many people consider heavy metal exposure to be rare, but sources of exposure are actually quite common. [1]

Nutrients That Help Reduce Symptoms of Seasonal Allergies

It’s allergy season, which means that you may be suffering from a stuffy nose, runny nose, itchy eyes, or other bothersome symptoms caused by seasonal...

How to Choose Your Food Zoomers

The Vibrant Food Zoomers provide the most in depth and accurate look at true food sensitivities – because they are tests that examine immune responses...

May is Celiac Awareness Month

May is Celiac Disease Awareness Month and at Vibrant, we are passionate about both disease management and early detection for Celiac Disease.

Tickborne Co-infections: Why Your Lyme Disease Test Will Not Detect Them (and what you can do about it)

Tickborne diseases are becoming an increasing public health concern, as ticks spread across the country to all 50 states, bringing with them a number ...